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White tea was once a rare tea reserved for Chinese royalty. Modern research indicates white tea is high in polyphenol antioxidants.* It is made from the tea plant, Camellia sinensis, but uses special white tea varieties, and is minimally processed. Triple Leaf Tea’s White Peony white tea (Bai Mu Dan), from the Fujian Province of China, is made from the top grayish green leaves and silvery leaf buds, covered in a fine, silvery-white down. The tea leaves and leaf buds are specially processed to pack in tea bags. Our White Tea has a golden color, and a subtle, fragrant, slightly sweet and complex, nutty flavor, unique to white tea. Enjoy the experience, taste and benefits of drinking white tea with this excellent white tea. It is delicious hot or iced.
Ingredients: White tea leaf
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White Peony white tea (Bai Mu Dan) (Camellia sinensis)
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*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.